Friday, August 2, 2013

Rumpelstiltskin at Center for Puppetry Arts: Saturday, August 3, 2013

Rumpelstiltskin at Center for Puppetry Arts: Saturday, August 3, 2013

Adapted by Bobby Box & Michael Haverty “My daughter can spin straw into gold!” brags Kate’s father. Held captive by the greedy queen, Kate must now find a way to make good on her father’s boast! A mysterious little man appears and offers his magical assistance…but at what price? Based on the fairy tale by the Brothers Grimm, this marionette musical will spin grins onto the faces of kids and adults alike. Puppetry Style: Marionette $9.25-$16.50 The show starts at 3:00 PM

Here's what you do on Saturday, August 3, 2013


Eggceptional Eggs at The Flying Biscuit - Candler Park

Two words folks. Love cakes. The Egg-ceptional eggs at the Flying Biscuit has 'em. Black bean cakes that pack a subtle spice that wakes you up in the morning. They cover them with eggs over easy, some tomatillo salsa, and sour cream. Add a salad, and you're even approaching healthy. Add fresh OJ, and finish with a cup of English breakfast tea with milk and sugar. They make a good meal any time of day. Nice...


Rumpelstiltskin at Center for Puppetry Arts

Enjoy!! The show starts at 3:00 PM



You need your rest for tonight.


Beef Tagliata and Spaghetti and Meatballs at La Tavola

Remember that scene in Ratatouille, when the critic taste the pasta and it takes him back to when he was a little boy in his mom's kitchen? Enter the spaghetti and meatballs at Tavola. Not quite the same as Mom used to make. Better. Start off with the beef tagliata; a plate of arugula topped with lazer thin slices of charred eye of round and parmigiano cheese, and drizzled with lemon vinagretter. Pair with a spicy zinfandel. It's a simply delicious meal.

No comments:

Post a Comment